Steps to Prepare Any-night-of-the-week Pineapple Upside Down Cake Recipe

Steps to Prepare Any-night-of-the-week Pineapple Upside Down Cake Recipe

Pineapple Upside Down Cake Recipe.

Pineapple Upside Down Cake Recipe

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, pineapple upside down cake recipe. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pineapple Upside Down Cake Recipe is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Pineapple Upside Down Cake Recipe is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pineapple upside down cake recipe using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Upside Down Cake Recipe:

  1. {Take of Cake Batter.
  2. {Make ready 1 of and 1/2 cup all-purpose flour.
  3. {Take 1/3 cup of whole milk.
  4. {Make ready 1/3 cup of plain yoghurt.
  5. {Take 1/3 cup of pineapple juice.
  6. {Prepare 2 of large eggs.
  7. {Get 1 tsp of vanilla extract.
  8. {Make ready 1 tsp of baking powder.
  9. {Get 1/4 tsp of baking soda.
  10. {Make ready 1/8 tsp of salt.
  11. {Make ready 3/4 cup of brown sugar.
  12. {Get 1/4 tsp of nutmeg.
  13. {Get of Fruit Base.
  14. {Prepare 4 of large pineapple rings, or as needed.
  15. {Take 11 of maraschino cherries, or as needed.
  16. {Make ready 3 tbsp of butter.
  17. {Take 1/3 cup of brown sugar.
  18. {Take 1/8 tsp of salt.

Instructions to make Pineapple Upside Down Cake Recipe:

  1. In a saucepan, combine the butter, brown sugar and salt. Cook until everything is melted and a caramel like sauce forms..
  2. Pour the mixture into a greased round baking pan. Next, place the pineapple rings all over the bottom of the pan to form a layer and then place cherries in the center of the pineapple rings and in other empty spaces. Cut some rings if necessary..
  3. Now, in a large mixing bowl, add in all the dry ingredients except the sugar and whisk to combine..
  4. In a separate small bowl, combine the sugar and wet ingredients and whisk thoroughly until everything is well combined..
  5. Add the wet ingredients mix to the dry ingredients and whisk to combine, making sure there are no lumps..
  6. The fruit base should have set by now so the fruits don't shift when adding in the cake batter..
  7. Carefully pour the cake batter over the fruit base..
  8. Bake the cake in a preheated oven at 300 degrees fahrenheit on the center rack for about 40 minutes. Check on the cake after 30 minutes as every oven is different..
  9. After baking, take the cake out of the oven and let it rest for 5 minutes. After, loosen the sides of the cake and turn the cake over onto a cake board or plate and leave it like that for 10 minutes..
  10. After, take of the cake pan and the cake is ready to be served. It lasts only about 2 days in the refrigerator because of the fruits. Happy Baking and Enjoy!.

So that's going to wrap this up for this special food pineapple upside down cake recipe recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

SHARE

Related Posts

There is no other posts in this category.
Subscribe to get free updates

Post a Comment