Step-by-Step Guide to Prepare Quick Glazed Poppy Seed Cake

Step-by-Step Guide to Prepare Quick Glazed Poppy Seed Cake

Glazed Poppy Seed Cake.

Glazed Poppy Seed Cake

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, glazed poppy seed cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Glazed Poppy Seed Cake is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Glazed Poppy Seed Cake is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have glazed poppy seed cake using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Poppy Seed Cake:

  1. {Get 1 1/2 cups of sugar substitute, such as splenda (or granulated sugar).
  2. {Make ready 1 cup of butter, softened.
  3. {Get 4 of egg yolks (or equivalent of egg substitute).
  4. {Take 1 cup of sour cream.
  5. {Make ready 1 tsp of baking soda.
  6. {Prepare 2 cups of gluten-free flour (or reg flour).
  7. {Get 1/2 tsp of xanthum gum (if using reg flour or a gluten-free flour mixture that already includes this ingredient, dont need to use this ingredient).
  8. {Prepare 1/4 cup of poppy seeds.
  9. {Prepare 4 tsp of vanilla, divided.
  10. {Make ready 4 of egg whites (or equivalent of egg substitute), stiffly beaten.
  11. {Prepare 1 cup of powdered sugar.
  12. {Prepare 2 tbsp of soy milk (or milk of your choice).
  13. {Make ready 1 1/2 tbsp of butter, melted.

Instructions to make Glazed Poppy Seed Cake:

  1. Preheat oven to 350 degrees. Grease a 9 1/2 inch tube pan or bundt pan..
  2. Place sugar substitute & softened butter in a large bowl. Beat with an electric mixer on high until creamy. Beat in egg yolks..
  3. Mix sour cream & baking soda in small bowl. Add xanthum gum to flour in another bowl. Alternate adding sour cream mixture & flour to the butter mixture, beating well after each addition. Stir in poppy seeds & 3 tsp vanilla. Fild in beaten egg whites..
  4. Spoon into prepared pan. Bake until a toothpick inserted in center comes out clean, about 45 minutes. Cool in pan for 15 minutes..
  5. For glaze, combine powdered sugar, milk, melted butter, & 1 tsp vanilla with a whisk in a small bowl, yntil smooth..
  6. Transfer cake to a cake plate. Drizzle glaze over warm cake..

So that's going to wrap this up for this exceptional food glazed poppy seed cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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