Steps to Make Favorite Egg ðŸĨš with tomato 🍅

Steps to Make Favorite Egg ðŸĨš with tomato 🍅

Egg ðŸĨš with tomato 🍅. It's fast, easy, cheap, and delicious. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much.

Egg ðŸĨš with tomato 🍅

Heat the sunflower seed oil in a large skillet over medium heat. Stir in the tomatoes, and evenly coat in the oil. Mix in the tomato paste, and season with cumin, allspice, and salt.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egg ðŸĨš with tomato 🍅. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

It's fast, easy, cheap, and delicious. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much.

Egg ðŸĨš with tomato 🍅 is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Egg ðŸĨš with tomato 🍅 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook egg ðŸĨš with tomato 🍅 using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg ðŸĨš with tomato 🍅:

  1. {Make ready 1 of egg ðŸĨš.
  2. {Prepare 1 of tomato 🍅.

The recipe teaches how to cook Scrambled Eggs with Tomatoes, which tastes sour-sweet and is good for body building and senility-resisting. With only salt added as the recipe shows, the Scrambled Eggs with Tomatoes successfully keeps the original flavor and taste of the two main ingredients. Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste.

Steps to make Egg ðŸĨš with tomato 🍅:

  1. Cut the tomato 🍅 slices.
  2. Put it in the pan with olive oil, after 4 minutes put the egg on the top and 5 minutes more and its done..

Using spatula, stir the eggs from the edges of the pan toward center. Stir-fried tomato and scrambled eggs (Chinese: į•ŠčŒ„į‚’蛋/čĨŋįī…æŸŋį‚’雞蛋) is a common dish in China. It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: ØīŲƒØīŲˆŲƒØĐ) is a very similar dish eaten in the Levant of the Middle East.

So that is going to wrap it up for this exceptional food egg ðŸĨš with tomato 🍅 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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