Simple Way to Make Favorite Stuffed Eggplant With Parmesan Cheese- Keto

Simple Way to Make Favorite Stuffed Eggplant With Parmesan Cheese- Keto

Stuffed Eggplant With Parmesan Cheese- Keto.

Stuffed Eggplant With Parmesan Cheese- Keto

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, stuffed eggplant with parmesan cheese- keto. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Eggplant With Parmesan Cheese- Keto is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Stuffed Eggplant With Parmesan Cheese- Keto is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed eggplant with parmesan cheese- keto using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed Eggplant With Parmesan Cheese- Keto:

  1. {Take 1 of Eggplant.
  2. {Take of Yellow Onions.
  3. {Make ready of Mushrooms.
  4. {Prepare of Parmesan Cheese.
  5. {Get of Salt.
  6. {Prepare of Pepper.
  7. {Get of Fresh Garlic.
  8. {Make ready of (whatever else you want to stuff 'em with).

Steps to make Stuffed Eggplant With Parmesan Cheese- Keto:

  1. Preheat oven at 350 F..
  2. Halve the Eggplant. Scoop out the meat, chop, spice (salt and pepper), set aside..
  3. Spice the halves with salt and pepper, coat with Avocado or Olive oil, set aside..
  4. In a saucepan, saute onions. Salt and pepper them after a few minutes. Wait till it starts browning and throw in your sliced or chopped mushrooms. Salt and pepper the mushrooms..
  5. When you see that the mushrooms are shriveling\browning- add the chopped eggplant..
  6. Let the mixture simmer with pan covered to get the eggplant cookin'. When you see the eggplant is softening and turning yellowish - add in some parmesan cheese, mix to incorporate, and then stuff the mixture into the eggplant halves..
  7. Sprinkle some more Parmesan cheese on top..
  8. Bake\roast the stuffed eggplant for about 30-40 minutes. Suggestion to use a cookie sheet - easier to transfer onto plate..
  9. And now enjoy this scrumptious meal!! 😋.

So that is going to wrap this up with this special food stuffed eggplant with parmesan cheese- keto recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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