Recipe of Super Quick Homemade Apple Brown Sugar & Cinnamon Loaf Cake

Recipe of Super Quick Homemade Apple Brown Sugar & Cinnamon Loaf Cake

Apple Brown Sugar & Cinnamon Loaf Cake.

Apple Brown Sugar & Cinnamon Loaf Cake

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, apple brown sugar & cinnamon loaf cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Brown Sugar & Cinnamon Loaf Cake is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Apple Brown Sugar & Cinnamon Loaf Cake is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have apple brown sugar & cinnamon loaf cake using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Apple Brown Sugar & Cinnamon Loaf Cake:

  1. {Take of Cake:.
  2. {Take 3/4 cup of butter.
  3. {Take 1 1/2 cup of AP flour.
  4. {Prepare 3/4 cup of white sugar.
  5. {Make ready 2 tsp of vanilla extract.
  6. {Prepare 2 tsp of baking powder.
  7. {Take 2 of medium-sized eggs.
  8. {Get 1/2 cup of whole milk (low-fat works as well).
  9. {Get 1 of medium-sized apple.
  10. {Take of Brown sugar mixture:.
  11. {Take 1/2 cup of light brown sugar.
  12. {Make ready 1 1/2 tsp of cinnamon.
  13. {Make ready Pinch of nutmeg.
  14. {Get Pinch of salt.

Instructions to make Apple Brown Sugar & Cinnamon Loaf Cake:

  1. Preheat oven to 180 degrees Celsius. (350 degrees Fahrenheit).
  2. In a bowl, combine ingredients for the brown sugar mixture together with a fork; set aside..
  3. Take out a medium-sized mixing bowl, using a hand mixer, combine butter and white sugar until fluffy, about 3 minutes..
  4. Then, add in the eggs in one at a time, combine well with hand mixer. Add in vanilla and gradually add in the milk; mix well..
  5. Next, add in baking powder and gradually add in flour. Continue to mix with hand mixer..
  6. Core, peel and slice apple into cheeks. (Cheeks mean thinly sliced apples.).
  7. For this step you can do whichever you prefer: 1. Lightly spray loaf tin and be done. 2. Lightly spray loaf tin and line with parchment paper. Then, lightly spray the parchment paper to prevent the cake from sticking and to make removing the cake easier. I prefer the second method..
  8. Pour about 1/2 the batter into the loaf tin then place some of the sliced apple on top. Then, coat the top with the brown sugar mixture. Repeat this process..
  9. Bake for 50 minutes or until your toothpick comes out clean..
  10. Allow the cake to cool for about 15 minutes, then remove from tin. Serve warm or chill in fridge for 20-30 minutes. In my opinion, chilled has the best texture and flavor!.
  11. Soooooo good!.

So that's going to wrap this up for this exceptional food apple brown sugar & cinnamon loaf cake recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

SHARE

Related Posts

There is no other posts in this category.
Subscribe to get free updates

Post a Comment