Easiest Way to Make Quick Grilled Mahi Tacos with Pineapple Mango Salsa

Easiest Way to Make Quick Grilled Mahi Tacos with Pineapple Mango Salsa

Grilled Mahi Tacos with Pineapple Mango Salsa.

Grilled Mahi Tacos with Pineapple Mango Salsa

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, grilled mahi tacos with pineapple mango salsa. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Grilled Mahi Tacos with Pineapple Mango Salsa is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Grilled Mahi Tacos with Pineapple Mango Salsa is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook grilled mahi tacos with pineapple mango salsa using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Mahi Tacos with Pineapple Mango Salsa:

  1. {Prepare 1 1/2 lb of mahi mahi filets.
  2. {Prepare of Olive oil.
  3. {Make ready of Salt pepper garlic powder and old bay.
  4. {Make ready of Corn tortillas.
  5. {Get of FOR THE SALSA:.
  6. {Make ready 1/2 of a fresh pineapple, cleaned and diced small, or you could use canned. I recommend pineapple tidbits.
  7. {Make ready 1/2 of a vidalia onion diced small.
  8. {Make ready 1 of mango, cleaned and diced small or use canned and dice it small.
  9. {Prepare 1 of jalapeño, seeded and diced small.
  10. {Get small handful of cilantro, chopped.
  11. {Take to taste of Salt pepper and a good dash of old bay.
  12. {Take of Juice of 1 lime.
  13. {Get 1 tbsp of sugar.

Steps to make Grilled Mahi Tacos with Pineapple Mango Salsa:

  1. I made the salsa first. Chop everything and throw it in a bowl. Season it and put it in the fridge..
  2. Brush olive oil on your filets and add your seasonings to both sides. Cook on a hot grill until cooked through. Lightly toast your tortillas on the grill..
  3. Lay your fish on the tortilla and a spoonful of the salsa. I made my Tangy Slaw to put between the fish and the salsa. Dig in!!.

So that is going to wrap this up for this special food grilled mahi tacos with pineapple mango salsa recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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