Steps to Make Award-winning Cream Cheese Pound Cake

Steps to Make Award-winning Cream Cheese Pound Cake

Cream Cheese Pound Cake.

Cream Cheese Pound Cake

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cream cheese pound cake. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese Pound Cake is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Cream Cheese Pound Cake is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese pound cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Pound Cake:

  1. {Make ready 200 g of all-purpose flour.
  2. {Take 170 g of soft butter.
  3. {Get 113 g of cream cheese (room temperature).
  4. {Get 170 g of sugar.
  5. {Make ready 3 of larges eggs(room temperature).
  6. {Prepare 1/2 tsp of baking powder.
  7. {Prepare 1/8 tsp of baking soda.
  8. {Take 1/4 tsp of salt.
  9. {Take 1 tsp of vanilla extract.
  10. {Take of Zest of one orange.

Steps to make Cream Cheese Pound Cake:

  1. Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan.
  2. In a large bowl, sift together the flour, baking powder, baking soda, and salt..
  3. Mix sugar with zest (10 minutes) to enhance the flavor..
  4. In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top..
  5. Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean..
  6. Remove the cake from the oven and place on a wire rack to cool..

So that is going to wrap this up with this special food cream cheese pound cake recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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