Step-by-Step Guide to Prepare Award-winning One-Pot Mexican Quinoa

Step-by-Step Guide to Prepare Award-winning One-Pot Mexican Quinoa

One-Pot Mexican Quinoa. One-Pot Mexican Quinoa. featured in Easy To Pack Vegan Lunches. In a medium saucepan, combine quinoa and water, and bring to a boil over high heat. One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious.

One-Pot Mexican Quinoa

And that's exactly what this quinoa dish is. Quinoa is an awesome source of protein and fiber. Add beans, veggies, and healthy fat from the avocado and you've got a nutritional powerhouse meal that the whole family will love!

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, one-pot mexican quinoa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

One-Pot Mexican Quinoa. featured in Easy To Pack Vegan Lunches. In a medium saucepan, combine quinoa and water, and bring to a boil over high heat. One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious.

One-Pot Mexican Quinoa is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. One-Pot Mexican Quinoa is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have one-pot mexican quinoa using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make One-Pot Mexican Quinoa:

  1. {Make ready 1 Tbs of olive oil.
  2. {Get 2 cloves of garlic, minced.
  3. {Get 1 of jalapeno, minced.
  4. {Take 1 cup of quinoa.
  5. {Take 1 cup of vegetable broth.
  6. {Take 1 (14 oz) of can of black beans drained.
  7. {Take 1 (15 oz) of can fire-roasted diced tomatoes.
  8. {Take 1 cup of corn kernels, frozen, canned, or roasted.
  9. {Prepare 1 tsp of chili powder.
  10. {Get 1/2 tsp of cumin.
  11. {Get to taste of Kosher salt and freshly ground black pepper,.
  12. {Get 1 of avocado, halved, seeded, peeled, and diced.
  13. {Make ready of Juice of 1 lime.
  14. {Take 2 Tbs of chopped fresh cilantro leaves.

One pot Mexican-spiced vegetable quinoa loaded with bold flavors and healthy ingredients. Protein, fiber, and vegetables in each delicious spoonful. Are you a big fan of the robust flavors of Mexican cuisine? If so, you are in for a treat!

Steps to make One-Pot Mexican Quinoa:

  1. Heat olive oil in a large skillet over medium high heat..
  2. Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute..
  3. Stir in quinoa, vegetable broth, beans, tomatoes, corn, chili powder and cumin; season with salt and pepper, to taste..
  4. Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through about 20 minutes..
  5. Stir in avocado, lime juice and cilantro..
  6. Serve immediately..

This Mexican-spiced vegetable quinoa is everything you want in. It's packed with nutrition in the form of black beans, quinoa and flavored with cumin and smoked paprika. This is the perfect meal for busy days when you want something on table quickly. Quinoa is a nutrition powerhouse with its high fiber and protein count. And additional ingredients such as peppers, garlic, cumin, and chili powder add spicy flavor and health benefits.

So that's going to wrap this up with this exceptional food one-pot mexican quinoa recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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