Simple Way to Prepare Perfect Stir fry Chayote and Carrot

Simple Way to Prepare Perfect Stir fry Chayote and Carrot

Stir fry Chayote and Carrot. Stir-fried carrot & chayote is a very popular and simple formula you can use to put together a quick dish like this chayote squash carrot and snowpea stir. In a heated wok, add oil and then ginger and salt. There's a hint of natural sweetness from each of these vegetables and lots of crunch!

Stir fry Chayote and Carrot

This pear shaped vegetable is low in calories and rich in nutrition. We commonly use this vegetable in sambar and other curries. Today I have made a simple chayote and carrot stir fry which can be served with rice or roti.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, stir fry chayote and carrot. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stir fry Chayote and Carrot is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Stir fry Chayote and Carrot is something which I've loved my entire life.

Stir-fried carrot & chayote is a very popular and simple formula you can use to put together a quick dish like this chayote squash carrot and snowpea stir. In a heated wok, add oil and then ginger and salt. There's a hint of natural sweetness from each of these vegetables and lots of crunch!

To get started with this recipe, we must prepare a few components. You can have stir fry chayote and carrot using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir fry Chayote and Carrot:

  1. {Get 1 pc of chayote.
  2. {Make ready 1 of carrot.
  3. {Prepare Slices of garlic, ginger, shallot.
  4. {Get Half of bowl minced pork.
  5. {Get of Chicken powder.
  6. {Get of Black pepper.

Add the chayote and carrots and shrimps (if using). The amount depends on how "soupy" you want the dish to be. Cover with lid and then remove as soon as it starts to boil to avoid overcooking the vegetables. Chayote is not as popular here in the USA but I encourage you to try it, it is low in calories, high in fiber, mild-tasting and so easy to prepare.

Instructions to make Stir fry Chayote and Carrot:

  1. Wash and peel the skin of chayote and carrot. Then slice them into strips.
  2. Marinate mince pork with soy sauce and flour for 30 mins.
  3. Heat wok stir fry ginger shallots and garlic then add pork cooked until meat changes color. Then drop in vege, add a little water and chicken powder. Mix it and cover until done.

It is great to add to soups, curries, stews, served as a steamed or stir-fried side dish. Chayote can be made into any type of dish, raw, cooked, peeled, or unpeeled. From side to salad, curry to stir fry, bake, roast, steam, boil, etc. this fruit/squash is eaten throughout the world, from Latin America, Asia, and now the USA too. In this recipe, the chayote is peeled and shredded. Dried shrimps are used to add flavour and shredded carrot is added to give colour and sweetness.

So that is going to wrap this up for this exceptional food stir fry chayote and carrot recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

SHARE

Related Posts

There is no other posts in this category.
Subscribe to get free updates

Post a Comment