Recipe of Perfect Eggplant Rolls Stuffed with Spaghetti

Recipe of Perfect Eggplant Rolls Stuffed with Spaghetti

Eggplant Rolls Stuffed with Spaghetti.

Eggplant Rolls Stuffed with Spaghetti

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, eggplant rolls stuffed with spaghetti. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Eggplant Rolls Stuffed with Spaghetti is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Eggplant Rolls Stuffed with Spaghetti is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook eggplant rolls stuffed with spaghetti using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggplant Rolls Stuffed with Spaghetti:

  1. {Get 2 large of eggplants peeled and sliced the long way into 1/2 inche slices.
  2. {Take 4 of tblespoons olive oil seasoned with 1/4 teaspoon of each of the following, garlic powder, salt , black pepper, parmesan cheese, and italian seasoning.
  3. {Take 2 oz of cooked spagetti noodles, drained and tossed with your favorite alfreado sauce.
  4. {Get 2 cup of of marinara sauce, more for serving if desired.
  5. {Make ready 2 cup of shredded italian blend cheese, such as mozzarella, parmesan, romano and provalone.
  6. {Take 1 tsp of italian seasoning.

Steps to make Eggplant Rolls Stuffed with Spaghetti:

  1. Preheat oven to 425.
  2. line a baking sheet with foil, spray with non-stick spray.
  3. brush eggplant slices on both sides with seasoned olive oil, roast in oven until soft and golden but not crisp at all about 20 minutes turning oncem cool.
  4. Line a baking dish big enough to hold eggplant rolls I one layer with a liitle marinara sauce.
  5. Place a bundle of alfreado spaghetti on the end of each eggplant slice , roll up to enclose place seam side down in baking dish on marinara sauce, top with more marinara sauce, then add cheese evenly over top and sprinkle with the Italian seasoning.
  6. Bake at 425 just until cheese melts and everything is hot, about 20 minutes.

So that's going to wrap it up with this special food eggplant rolls stuffed with spaghetti recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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